Italian Chicken

This makes the whole house smell delicious and is my friend, Tristan's, favorite :) It falls apart like pulled pork and is great with rice pilaf or Parmesan couscous.

Italian Slowcooker Chicken

Ingredients: 

  •   1 can of stewed tomatoes (I use two because I love tomato sauce and it makes everything juicy)

  • 1 can of tomato paste (six ounce can)

  •  1 package of sliced baby bella mushrooms

  • 3 chicken breasts (you can cram four in there, but then you need to add more tomato paste)

  • 2 tablespoons of Italian seasoning (I use the salad dressing dry packet mix)

  • 1 clove of minced garlic

  • - You can also dice an onion, but I'm not a big onion fan. 

What to do . . . 

  • Put chicken breasts in slow cooker 

  • Mix the remaining ingredients in a bowl

  • Pour mixture over chicken

  • Cook on low for 8 hours or high for 4 hours (I like how it turns out on low better)

Shred the chicken and serve with couscous or rice!



Have a question? Contact Jenna

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